Sample Menu Items:

Cold sesame rice noodles with asian cabbage slaw, served with chicken or tofu
Cannelini bean spread w/ roasted garlic & basil, served with toasted pita chips
Salad of black beans & roasted corn w/ feta in a cilantro cumin-lime
vinaigrette, served with corn tortillas & herb butter
Asian Pear Salad with Tamari Pecans and Maytag Blue Cheese
Grilled Tuna and White Bean Salad
Taco Salad with a Roasted Poblano Buttermilk Dressing

Pumpkin and Black Bean Soup
Thai Coconut Chicken Soup
Mediterranean Fish Soup
Spinach & quinoa chowder w/ feta & cilantro
Tuscan Bean Soup: Pasta e Sagioli alla Toscana
Gazpacho

Lasagna of Fresh Spinach, Corn, and Crab with Goat Cheese Sauce
Pasta with Pepper Vodka Sauce
Wild Mushroom Bolognese
Roasted Pork Tacos with Mole Sauce
Tequila-Marinated Chicken with Mexican Mole Sauce
Five Spice Beef and Pepper Stir-Fry
Broccoli Stir Fry w/ noodles
Pork Chile Verde
Butternut Squash Lasagna
Swordfish with Citrus Pesto
Vegetarian lasagna w/ kalamata olives, summer squash & roasted red peppers
Moroccan chicken served with saffron rice
Enchiladas w/ goat cheese & corn in mole, served with or without roasted chicken
Veggies and tofu or meat in homemade coconut curry
Roasted wild salmon with lemon oregano oil & roasted tomatoes over
Israeli couscous